HarvardX Science & Cooking From Haute Cuisine to Soft Matter Science (modernist cuisine)
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Torrent Hash : | 8D788DD363E2C460AB95AE7EC4DEF194E7F20FC1 |
Torrent Added : | 1 Year+ in Other - Other |
Torrent Size : | 4.25 GB |
HarvardX Science & Cooking From Haute Cuisine to Soft Matter Science (modernist cuisine)
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Torrent File Content (353 files)
Edx Science & Cooking From Haute Cuisine to Soft Matter Science
01 Week 1
07 WHY EQUATIONS_/HARSPU27T313-V032600 (720p).mp4 -
01 Week 1
07 WHY EQUATIONS_/HARSPU27T313-V032600 (720p).mp4 -
139.77 MB
00 Introduction
01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).mp4 -
01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).mp4 -
37.21 MB
01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (BQ).jpg -
191.48 KB
01 COURSE WELCOME AND OVERVIEW/Thumbs.db -
24 KB
02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).English.srt -
1.83 KB
02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).mp4 -
14.32 MB
02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (BQ).jpg -
198.93 KB
02 WELCOME FROM HAROLD MCGEE/Thumbs.db -
21 KB
03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).English.srt -
4.23 KB
03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).mp4 -
52.8 MB
03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (BQ).jpg -
143.69 KB
03 WELCOME FROM JOSE ANDRES/Thumbs.db -
23.5 KB
04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (720p).English.srt -
11.91 KB
04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (720p).mp4 -
63.15 MB
04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (BQ).jpg -
37.05 KB
04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/Thumbs.db -
19 KB
05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).English.srt -
14.73 KB
05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).mp4 -
60.14 MB
05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (BQ).jpg -
85.79 KB
05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/Thumbs.db -
25 KB
SciCk_v2_visual_syllabus_061515.pdf -
7.33 MB
SPU27x V2 syllabus.html -
31.91 KB
SPU27x V2 syllabus_files/1beac94c95 -
41 bytes
SPU27x V2 syllabus_files/nr-632.min.js -
21.94 KB
Thumbs.db -
18.5 KB
01 Week 1
01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (720p).English.srt -
01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (720p).English.srt -
2.16 KB
01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (720p).mp4 -
19.32 MB
01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (BQ).jpg -
192.57 KB
02 FOOD IS MADE OF MOLECULES_ FATS, CARBOHYDRATES AND PROTEINS/HARSPU27T313-V034200 (720p).English.srt -
14.23 KB
02 FOOD IS MADE OF MOLECULES_ FATS, CARBOHYDRATES AND PROTEINS/HARSPU27T313-V034200 (720p).mp4 -
77.02 MB
02 FOOD IS MADE OF MOLECULES_ FATS, CARBOHYDRATES AND PROTEINS/HARSPU27T313-V034200 (BQ).jpg -
155.51 KB
03 HOW MANY MOLECULES ARE THERE_ MOLES/HARSPU27T313-V033300 (720p).English.srt -
10.06 KB
03 HOW MANY MOLECULES ARE THERE_ MOLES/HARSPU27T313-V033300 (720p).mp4 -
40.06 MB
03 HOW MANY MOLECULES ARE THERE_ MOLES/HARSPU27T313-V033300 (BQ).jpg -
155.51 KB
04 FLAVOR/HARSPU27T313-V034700 (720p).English.srt -
5.86 KB
04 FLAVOR/HARSPU27T313-V034700 (720p).mp4 -
33.9 MB
04 FLAVOR/HARSPU27T313-V034700 (BQ).jpg -
155.51 KB
04 FLAVOR/Thumbs.db -
17 KB
05 PH AND DANIEL HUMM/HARSPU27T313-V037800 (720p).English.srt -
6.97 KB
05 PH AND DANIEL HUMM/HARSPU27T313-V037800 (720p).mp4 -
52.99 MB
05 PH AND DANIEL HUMM/HARSPU27T313-V037800 (BQ).jpg -
155.51 KB
05 PH AND DANIEL HUMM/Thumbs.db -
10 KB
06 PH AND DANIEL HUMM PART 2/HARSPU27T313-V034000 (720p).English.srt -
3.91 KB
06 PH AND DANIEL HUMM PART 2/HARSPU27T313-V034000 (720p).mp4 -
32.13 MB
06 PH AND DANIEL HUMM PART 2/HARSPU27T313-V034000 (BQ).jpg -
155.51 KB
07 WHY EQUATIONS_/HARSPU27T313-V032600 (720p).English.srt -
21.06 KB
00 Introduction
01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).English.srt -
01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).English.srt -
6.88 KB
01 Week 1
07 WHY EQUATIONS_/HARSPU27T313-V032600 (BQ).jpg -
07 WHY EQUATIONS_/HARSPU27T313-V032600 (BQ).jpg -
155.51 KB
08 EL BULLI/HARSPC27T313-G001900_100 (720p).mp4 -
84.58 MB
08 EL BULLI/HARSPC27T313-G001900_100 (BQ).jpg -
+ Show all torrent content...176.25 KB
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